Category: main course
Origin: Italy
Preparation Time: quick, under 10
minutes
Diet: contains dairy,
wheat
Ingredients:
For 4 people
600g of fresh
tagliatelle
20cl of creme fraiche
or double cream
400g of broccoli
200g of smoked salmon
1/2 teaspoon of salt
1/2 teaspoon of pepper
1/2 teaspoon of nutmeg
100g of grated
parmesan
Preparation:
1. In a large pan of
boiling water, cook the fresh tagliatelle for a few minutes according to
instructions on the packet and drain
2. Wash the broccoli
and cut it into small florets, cook it in boiling water for 5 minutes
3. Cut the smoked
salmon into small strips
3. In the large
saucepan, gently mix the cooked tagliatelle, broccoli, smoked salmon pieces,
the cream, salt, pepper and nutmeg with a wooden spoon, over a low heat for 2
minutes
4. Serve immediately
with parmesan sprinkled on the top
Why not check out my
other quick pasta recipes?
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