Category: main course
Preparation Time: 5 minutesCooking Time: 15 minutes
Ingredients:
Serves 2
200g fusilli pasta
1 courgette
200g fusilli pasta
1 courgette
1 onion
10 cherry tomatoes
grated cheese
10 cherry tomatoes
grated cheese
salt & pepper
olive oil
Preparation:
olive oil
Preparation:
1. In a pan of boiling water, cook the pasta according to the instructions on the packet
2. Slice the onion thinly, and slice the courgette in half lengthwise, then with a vegetable peeler, slice it into long strips
3. Meanwhile, in a frying pan, heat up a little olive oil, cook the onion and courgette strips on a medium heat for 3 minutes
4. Add the cherry tomatoes and cook for a further 2 minutes
5. Season with salt and pepper
6. When the pasta is cooked, drain and add to the frying pan and reduce the heat, mix well
2. Slice the onion thinly, and slice the courgette in half lengthwise, then with a vegetable peeler, slice it into long strips
3. Meanwhile, in a frying pan, heat up a little olive oil, cook the onion and courgette strips on a medium heat for 3 minutes
4. Add the cherry tomatoes and cook for a further 2 minutes
5. Season with salt and pepper
6. When the pasta is cooked, drain and add to the frying pan and reduce the heat, mix well
7. Serve and top with grated cheese to taste
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