Preparation Time: 5 minutes
Cooking Time: no cooking required
Ingredients:
Serves 2
6 carpaccio beef slices
lambs lettuce
cherry vine tomatoes
2 tbsp olive oil
1 tsp balsamic vinegar
parmesan shavings
salt and pepper
6 carpaccio beef slices
lambs lettuce
cherry vine tomatoes
2 tbsp olive oil
1 tsp balsamic vinegar
parmesan shavings
salt and pepper
Preparation:
1. Dispose the slices of beef on a plate
2. Top with a fillet of olive oil and parmesan shavings
3. Place some lambs lettuce on the side, top with cherry tomatoes
4. In a bowl, mix balsamic vinegar, olive oil, salt and pepper
5. Pour the sauce over the side salad
1. Dispose the slices of beef on a plate
2. Top with a fillet of olive oil and parmesan shavings
3. Place some lambs lettuce on the side, top with cherry tomatoes
4. In a bowl, mix balsamic vinegar, olive oil, salt and pepper
5. Pour the sauce over the side salad
No comments:
Post a Comment